Organic Restaurants in Britain

There are thousands of restaurants all over Britain, and a growing number of them are becoming organic, serving wholesome, non-GM food. Here are some of our favourite organic restaurants in Britain:

Garden Organic Ryton

Coventry 
At Garden Organic Ryton, not only will you find 10 acres of beautifully landscaped gardens, you can also enjoy a delicious meal at Britain’s Best Organic Restaurant. The unique organic menu includes produce grown locally and where possible, in the organic gardens at Ryton.
Web: Garden Organic Ryton (www.gardenorganic.org.uk/gardens/restaurant.php)
River Cafe

River Café

London
This restaurant is famous the world over for its use of organic ingredients. The River Café is where celebrity chef Jamie Oliver started, and the owners make a point of sourcing and using only what’s in season, creating an exciting monthly changing menu.
Web: River Café (www.rivercafe.co.uk/rc_page.php)

Scrumpy Willow and the Singing Kettle

Newcastle
This unusually-named restaurant serves a range of delicious seasonal dishes made from organic, locally-sourced produce. The restaurant grows its own vegetables and makes its own bread, giving the food even more of a homemade feel. Watch out for the art by artists from all over the world.
Web: Scrumpy Willow and the Singing Kettle (www.scrumpywillowandthesingingkettle.co.uk/)
Duke of Cambridge150x113

Terre a Terre

Brighton
This vegetarian restaurant in Brighton aims to change people’s perceptions of vegetarian food. The wholesome, flavoursome food is accompanied by an organic wine list, so you’ll definitely be spoilt for choice.
Web: Terre a Terre (www.terreaterre.co.uk/)

The Duke of Cambridge

London
The multi award-winning Duke of Cambridge is the world’s first certified organic gastro pub. The twice-daily changing menu always has 2 meat, 2 fish and 2 vegetarian main courses with 3 or 4 starters and desserts. All food is made with seasonal, fresh, local organic ingredients.
Web: The Duke of Cambridge (www.sloeberry.co.uk/duke.html)
TYF Eco Hotel Organic Restaurant

TYF Eco Hotel Organic Restaurant

St David’s, Wales
The organic restaurant at the TYF Eco Hotel sources excellent local and organic produce such as Pembrokeshire vegetables, delicious Caerfai cheeses from a neighbouring farmer and succulent beef from local herds of grass-fed Welsh Blacks. There’s also a great selection of organic wine and beer.
Web: TYF Eco Hotel Organic Restaurant (www.tyf.com/?c=acc-felin-bar)

The Millrace

Leeds
The Millrace organic bar and restaurant supports the use of local and speciality produce from throughout the Yorkshire region. Alongside the traditional main menu, the restaurant also has tapas and children’s menus, and an extensive organic wine list.
Web: The Millrace (www.themillrace-organic.com/splash.html)
The Old Bakehouse Restaurant

The Old Bakehouse Restaurant & Grill

West Linton, Scotland
This organic restaurant in the village of West Linton, near Edinburgh, uses local produce to create its varied menu. There’s also an ever-changing weekly market menu that reflects the best available seasonal and local produce.
Web: The Old Bakehouse (www.west-linton.org.uk/the_old_bakehouse.html)

Pizza Organic

Various locations
Pizza Organic is a chain of restaurants at locations all over Britain, offering good organic produce with a varied menu including meat, fish, egg and cheese dishes, all completely free from chemicals.
Web: Pizza Organic (www.pizzapiazza.co.uk/)

To search for more organic restaurants in Britain, visit A Lot of Organics (www.alotoforganics.co.uk/cats/eat.php).

back to top
back to top


Search